French-style celebration cakes, made for you

Customised mousse cakes, macarons and more, handcrafted in Aarhus by a certified pastry chef.

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What I make

Click any category to see the full gallery.

Caramel mousse cake

Mousse Cake

Each cake is built from several layers: a base, crunch, mousse, a hidden filling, and a glossy or velvet finish. Perfect for birthdays, graduations and anniversaries.

Number cake

Number Cake

Shaped as numbers, letters or symbols (a heart, for example) with honey-based biscuit, white chocolate ganache, and a filling of your choice, topped with fresh fruit, flowers and sweets.

Macarons

Macarons

Delicate, meringue-based French sandwich cookies in a wide variety of colours and flavours. Perfect for gifting or as sweet snacks.

Minimum order: 30 pieces

Monodesserts

Monodesserts

Small, elegantly crafted individual cakes. Miniature works of art where complex flavours, textures and designs are perfectly balanced for one person. Ideal for tapas-style receptions.

Minimum order: 10 pieces

Petit fours

Sweet & Savory Tapas

Petit fours: small bite-sized confectioneries, perfect as snacks or sides at tapas-style receptions.

Minimum: 20 pieces (savory) / 10 pieces (sweet)

Pastries

Other

Buns and other pastries your heart desires, plus handmade customised cookies. Perfect for gifting or as seating arrangements at weddings.

Minimum order: 12 pieces

Pricing

All cakes are made to order and fully customised from flavour to decoration. Pickup at Nørrebrogade 8, Aarhus C.
New customer? Enjoy 10% off your first order.

Mousse & Number Cakes

SlicesDKKPer slice
419950
628948
836946
1043944
1250942
1559940
2076938
2590936
25+35 DKK/slice

New customer? Enjoy 10% off your first order.

Macarons

PiecesDKKPer piece
2051926
3074925
4095924
501 14923
601 31922
701 39920
70+20 DKK/pc

Minimum order: 20 pieces. All macarons are customised, smaller batches not possible.

Monodesserts

PiecesDKKPer piece
1049950
2089945
301 19940
+1039940

Minimum order: 10 pieces

Wedding Cakes

TiersPer slice
1-tiered40 DKK
2-tiered55 DKK
3-tiered70 DKK

Special decoration surcharges:

  • Fresh flowers (florist-sourced): +300 DKK
  • Handmade sugar/chocolate flowers: +500 DKK
  • Figurines on top (not edible): +100 DKK
  • Custom text or monogram: +200 DKK
  • Fireworks: +20 DKK

Tasting session available, 500 DKK (deducted from final invoice if you book).

Savory Tapas

ItemPer piece
Filled puff pastry bites25 DKK
Filled Gougères25 DKK
Mini quiches25 DKK
Tartlets25 DKK
Filo cups25 DKK
Mini galettes25 DKK
Cannoli25 DKK
Savory macarons25 DKK
Pogácsa110 DKK/kg

Truffle filling: +5 DKK/piece

Minimum: 20 pieces per category

Cake (Sweet) Tapas

ItemPer piece
Mini entremets / mousse domes (80–90 ml)40
Mini cake bites (30–40 ml)20
Financiers, Madeleines20
Éclairs, Choux, Profiterol40
Mini Éclairs, Choux20
Chocolate Bonbon30
Mini mille-feuille30
Mini cinnamon rolls15
Mini crêpes suzette rolls30
Mini crepe cakes30

Minimum order: 10 pieces per item

Buns

Price range 200–300 DKK per order.

Minimum order: 12 pieces

Handmade Cookies

30–50 DKK per cookie, depending on design complexity.

Minimum order: 10 pieces

Deposit

100 DKK for every order, to be paid within 48 hours of order confirmation.

About Ella

Ella holding one of her cakes

My name is Ella, a Hungarian pastry chef based in Aarhus with a pastry degree, training under one of Hungary's finest, József Juhos, and professional experience in Germany. When I moved to Aarhus to study Business, I quickly noticed something missing: whether you are an international longing for the light, elegant celebration cakes from back home, like I was, or a Dane tired of the same kanelstang and othello cake at every party, there was simply nowhere to go for a cake that was modern, visually stunning, and made specifically for you.

That gap became my motivation. I create French-style mousse cakes with your favourite flavours, various textures, and clear designs, because I believe every celebration deserves something as unique as the person at the centre of it. Every cake I make is fully customised, from flavour to decoration, so that when you open that box, you know it was made with you, and only you, in mind.

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